Why we can't starve!
Have you ever looked at street food from different parts of the world? The creativity of people globally is remarkable. Sometimes I think that we should be doing more if we are going to be promoting our regions within the Caribbean for food.
I often wonder, why must we always do eggs the same way rather than including our flair for doing so. Often when one goes out or eat home, you will find eggs done as either - hard boiled, fried, scrambled, and less popular poached.
Yet there are so many ways of preparing eggs that to explore them would showcase that we are just limited by our imaginations.
If you are even in a situation where you couldn't go out for one reason or another and you wanted to bring some experiences into your home. Why not take a look at ideas like this:
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